Choose the right Afrikana Menu for you.
Tender mutton curry slow cooked in-house, served in a warm bread loaf with chakalaka.
Deep fried fresh cod coated in our Afrikana seasoning. Served with Afrikana fries, homemade tartar sauce and fresh kachumbari.
Butterfly chicken breast loaded with melted cheese. Served with jollof rice, kachumbari and plantain. (Choose your Flavour).
Jerk seasoned salmon cooked until crispy, served with jollof rice, salad garnish and plantain.
Crispy deep-fried chicken breast tossed in a jerk sauce, served with rice and peas and plantain.
Smokey BBQ ribs served with mash and chakalaka.
West-African inspired stew of chicken and peanut. Served with white rice, garlic spinach and roasted nuts.
Creamy coconut pasta mixed with our house special sauce. Tossed in with peri chicken and mixed grilled peppers.
8oz steak served in a spicy jerk sauce with kachumbari and plantain. Served with homemade coleslaw and Afrikana fries.
Classic mutton curry ‘goat’ slow cooked in-house. Served with rice and peas, roti and salad garnish.
